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Insights for Restaurant Owners

Practical tips on cutting delivery costs, owning your customer relationships, and growing your restaurant's online presence.

A satisfied customer smiling while ordering from a restaurant's website on their phone, confident in the straightforward pricing and easy ordering process.
Online Ordering Prices

How to Price Your Restaurant's Online Menu Without Losing Customers to DoorDash or UberEATS

Inflated online prices give your customers a reason to compare and order through DoorDash or UberEATS instead. Keep your menu prices the same as your store, and use delivery fees and minimums to protect your margins.

April 12, 20263 min read
A restaurant manager enthusiastically explaining direct ordering options to a customer at the counter in a warm, welcoming restaurant setting.
Restaurant Marketing

How to Market Your Restaurant's Direct Ordering Website and Get More Orders

Your regulars are already ordering your food. They just got into the habit of doing it through an app. Here is how to redirect that habit to a channel you actually own.

April 9, 20265 min read
Owner conversation with guest pickup
Business Operations

Stop Paying 30% for Marketplace Apps to Own Your Customers: Direct Online Ordering for Restaurants

Paying 30% hurts, but losing customer data hurts longer. Here is how restaurants can shift orders direct while keeping operations simple.

April 8, 20264 min read